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Extending export opportunities to small-plot dragon fruit growers through Good Agricultural Practices
Campbell J, Nguyen Van Hoa, Nguyen Huu Hoang
July 2008
Milestone 2 report to Hassall and Associates International
HortResearch Client Report No. 26264 HortResearch Contract No. 22663
Campbell J
The Horticulture and Food Research Institute of New Zealand Ltd HortResearch Nelson Region
PO Box 220 Motueka 7143 NEW ZEALAND
Tel: +64-3-989 7595 Fax: +64-3-989 7596
Nguyen Van Hoa Nguyen Huu Hoang
Southern Fruit Research Institute PO Box 203 My Tho
Long Dinh – Chau Thanh Tien Giang
VIETNAM
Tel: +84 73 834 699
DISCLAIMER
The Horticulture and Food Research Institute of New Zealand has exercised reasonable skill, care and diligence in preparing the information described in this report but shall not be liable for the commercial performance of any products or any losses arising from the use of the information contained herein.
This report has been prepared by The Horticulture & Food Research Institute of NZ Ltd (HortResearch), which has its Head Office at Mt Albert Research Centre, Private Bag 92 169, Auckland. This report has been approved by:
_________________________________ Research Scientist
Date: 15 August 2008
_________________________________ Group Leader, Bioprotection
Date: 15 August 2008
Ministry of Agriculture & Rural Development
Project Progress Report
0029/07/VIE
Extending export opportunities to small-plot dragon fruit growers through Good Agricultural Practices
OPERATIONAL PILOT REPORT
“Milestone 2”
Date: June 2008
Table of Contents
1. Institute Information ___________________________________________________ 1 2. Project Abstract _______________________________________________________ 2 3. Executive Summary____________________________________________________ 2 4. Introduction & Background _____________________________________________ 3 5. Progress to Date_______________________________________________________ 4 5.1 Implementation Highlights________________________________________________ 4 5.2 Smallholder Benefits _____________________________________________________ 8 5.3 Capacity Building _______________________________________________________ 8 5.4 Publicity _______________________________________________________________ 8 5.5 Project Management_____________________________________________________ 9
6. Report on Cross-Cutting Issues___________________________________________ 9 6.1 Environment ___________________________________________________________ 9 6.2 Gender and Social Issues _________________________________________________ 9
7. Implementation & Sustainability Issues___________________________________ 10 7.1 Issues and Constraints___________________________________________________ 10 7.2 Options _______________________________________________________________ 10 7.3 Sustainability __________________________________________________________ 10
8. Next Critical Steps ____________________________________________________ 11 9. Conclusion __________________________________________________________ 11 10. Statutory Declaration________________________________________________ 11 11. Appendix 1 – Farmer Training Status __________________________________ 17 12. Appendix 2 – A Promise by the US to Consider Imports of Dragon Fruit ______ 18 13. Appendix 3 – Thanh Nien Daily 3 July, WTO ____________________________ 20 14. Appendix 4 – AsiaFruit Article ________________________________________ 22 15. Appendix 5 – Vietnam Fruit Industry and Global Competitiveness Presentation 24
Glossary
BRC CARD
EUREPGAP GAP GLOBALGAP HAI
SGS SOFRI UK USA WTO
British Retailers Consortium: Global Standard - FOOD Collaboration for Agriculture and Rural Development
Euro-Retailer Produce Working Group; Good Agricultural Practice Good Agricultural Practice
Global Good Agricultural Practice Hassall and Associates International Société Générale de Surveillance Southern Fruit Research Institute United Kingdom
United States of America World Trade Organisation
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